Welcome to Our
Wine Bar

Music and Events

Pagan

Solstice December 21st - 6:30 PM

Kathy McTavish and Sheila Packa

Pagan Meal of
Winter Salad with Fruit and Greens
Medieval Braised Pork Loin
Winter Vegetables Roasted with Dill and Horseradish
Chocolate Intemperance

Drink Pairings
To Start - Crispin Velvet (Crispin and Guinness)
Salad - Pinot Grigio
Dinner - Merlot or Hot Mulled Merlot
Dessert - Ruby Port

Seating at 6:30 - call for reservations and Pricing