"I am extremely grateful for the opportunity that was given to me throughout the time I was here (at Sara's Table). I have worked in four different restaurants since I was 15. This is the best establishment and community I have ever been a part of in this industry. Thank you for always listening to your employees and creating a work environment that is respectful and safe. I have nothing but amazing things to say about this place and its people." - Ed (they/them) - line cook
